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Item Detailed Information
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Exploring Wine: The Culinary Institute of America's Complete Guide to Wines of the World
Author: Kolpan, Steven;Smith, Brian H.; Weiss, Michael A.
Publisher: John Wiley & Sons Inc, NY, 1995
Fine in Very Good dust jacket. First Edition. Hard Cover. ISBN: 0471286265 Third Printing. Publisher's laminated boards. 4to. Generously illustrated in color. The volume is unmarked and seemingly unread. The dust jacket has two small closed tears, else fine. FINE/VERY GOOD. Additional shipping charges may apply. 4to 11" - 13" tall. 699 pp Quantity available: 1.
Price: US$39.95
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Appr.:
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AUD 38.60 |
CAD 41.40 |
EUR 30.97 |
GBP 26.51 |
JPY 3632 |
MXN 444 |
ZAR 400 |
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